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Chefs 4 the Planet
The association of responsible chefs
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CHEFS
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Supply chain
Page 2
Supply chain
supply chain
Consumption
Seasonal eating isn’t the same as going local – knowing the difference is vital
Daisy Singh-Greaves
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5 February 2021
0
Consumption
Plant-based diets crucial to saving global wildlife, says report
Daisy Singh-Greaves
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4 February 2021
0
Innovation
Choco app connects foodservice distributors with restaurants
Nadia Djinnit
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30 January 2021
0
Nature
Global food industry on course to drive rapid habitat loss – research
Daisy Singh-Greaves
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13 January 2021
0
Innovation
Why some food brands want you to know their climate impact
Daisy Singh-Greaves
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29 November 2020
0
Production
How can we stop using soya linked to deforestation?
Daisy Singh-Greaves
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26 November 2020
0
Supply chain
Why we must scale up climate-smart agriculture to feed a hungrier world
Daisy Singh-Greaves
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24 November 2020
0
Production
Why sustainable food could mean a better deal for workers
Melina Monjour
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21 November 2020
0
Innovation
Telus Agriculture looks to bring cutting edge tech to the food supply chain
Nadia Djinnit
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12 November 2020
0
Consumption
UK health professions call for climate tax on meat
Daisy Singh-Greaves
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7 November 2020
0
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