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Chefs 4 the Planet
The association of responsible chefs
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Supply chain
Page 3
Supply chain
supply chain
Consumption
Halving the footprint of production and consumption is critical to protecting nature and ourselves
Daisy Singh-Greaves
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6 November 2020
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Supply chain
Food Lost and Wasted: The Invisible Face of Our Food Chain and an Opportunity for Change
Nadia Djinnit
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23 October 2020
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Politics
“The invisible hand of the market won’t protect our food or fields”
Daisy Singh-Greaves
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16 October 2020
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Production
Intensive farming worldwide threatens Paris climate accord, report says
Daisy Singh-Greaves
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12 October 2020
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Politics
Enhancing Nationally Determined Contributions (NDCs) for Food Systems
Daisy Singh-Greaves
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2 September 2020
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Production
‘One thing I’ve learned about modern farming – we shouldn’t do it like this’
Daisy Singh-Greaves
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10 August 2020
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Europe
Social and Environmental Justice Activists React to EU Farm to Fork Strategy
Daisy Singh-Greaves
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3 August 2020
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Nature
Planting Seeds: When it comes to sustainability, the path forward might mean looking back.
Daisy Singh-Greaves
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24 July 2020
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Consumption
Covid-19 will impact global food systems for years to come: FAO, OECD
Nadia Djinnit
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20 July 2020
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Health
The pandemic could actually strengthen the U.S. food system
Daisy Singh-Greaves
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17 July 2020
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