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Chefs 4 the Planet
The association of responsible chefs
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Posts by Daisy Singh-Greaves
Daisy Singh-Greaves
155 POSTS
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Tendance
Record 500,000 people pledge to eat only vegan food in January
Daisy Singh-Greaves
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11 January 2021
0
Nature
In a nutshell: how the macadamia became a ‘vulnerable’ species
Daisy Singh-Greaves
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20 December 2020
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Consumption
Can your Christmas dinner help save the planet?
Daisy Singh-Greaves
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18 December 2020
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Uncategorized
The dark side of technology in the food industry
Daisy Singh-Greaves
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16 December 2020
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Nature
Biodiversity is our Life Insurance
Daisy Singh-Greaves
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14 December 2020
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Innovation
Why some food brands want you to know their climate impact
Daisy Singh-Greaves
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29 November 2020
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Innovation
Zero-waste restaurants tap growing appetite for sustainability
Daisy Singh-Greaves
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28 November 2020
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Production
How can we stop using soya linked to deforestation?
Daisy Singh-Greaves
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26 November 2020
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Supply chain
Why we must scale up climate-smart agriculture to feed a hungrier world
Daisy Singh-Greaves
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24 November 2020
0
Consumption
UK health professions call for climate tax on meat
Daisy Singh-Greaves
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7 November 2020
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