• French

CHEFS 4 THE PLANET

THE GLOBAL INFORMATION AND SOLUTIONS NETWORK FOR SUSTAINABLE GASTRONOMY

THE GLOBAL INFORMATION AND SOLUTIONS NETWORK FOR SUSTAINABLE GASTRONOMY

Jacques et Laurent Pourcel

Position: Chefs - Montpellier
: Terminal 1

Twin brothers, they created in 1988, with their friend Olivier Château, the restaurant Le Jardin des Sens in Montpellier, which was awarded three stars in the Michelin Guide from 1998 to 2006.

In 2010, they were chosen to represent French gastronomy at the Shanghai World Expo.